Pork shoulder coated in marinade* and slow-roasted until it falls into succulent morsels.
Morsels of roasted pork nestled atop banana peppers, draped with slices of smoked ham, and Swiss cheese, melted together in a hot press.
No lettuce or jalapeños
Pork loin basted in marinade* and cooked
Thin slices of marinated* Grade A top-sirloin beef seared on a flat-top.
Plump chicken breast dredged in our marinade* and fire-grilled to perfection.
Grilled boneless chicken thighs basted with our marinade.*
Ham & Cheese
Razor-thin slices of cured ham piled over banana peppers and Swiss cheese, melted together in a hot press.
No lettuce or jalapeños
Six Black Tiger prawns sautéed in EVOO with our garlic tapenade.
Fish of the Day
Delectable slices of fish pan-seared in EVOO and our garlic tapenade.
Pan-seared in EVOO, our garlic tapenade, and tossed with fresh sprigs of cilantro.
Where's the meat? Who cares. Extra-firm organic tofu cut into bitesized pieces and sautéed in EVOO with our garlic tapenade.
Caramelized onions sautéed in our garlic tapenade and tossed with fresh sprigs of cilantro and jalapeño peppers.
We regret to inform our loyal customers that the marinate will no longer be gluten free. Due to supply chain issues we are unable to reliably provide a quality product. We apologize for this inconvenience and appreciate your patience as we deal the issues.
The Un Bien Crew
Fresh corn on the cob grilled over an open-flame, coated with aioli, parmesan, cilantro, salt, paprika, and fresh lime juice.
1 for $5.75
West Caribbean Bowl
A generous portion of jasmine rice and black beans, smothered in warm salsa, shredded cheddar, sour cream, japeños, and one chicken thigh.
Rice and Bean Trio
Two scoops of jasmine rice, black beans, and your choice of grilled chicken thigh, roast pork, Palomilla steak, or pork loin.
Extra thigh +$2.00
sub chicken breast, palomilla steak or pork loin +$1.00
Rice & Bean Salad
Our Un Bien greens served with jasmine rice and a healthy portion of black beans.
Mixed greens, razor-thin sliced purple cabbage, julienne pickled beets, and sprigs of cilantro drizzled with our vinaigrette and EVOO.
Add meat option +$6.50
Add sautéed prawns, scallops, or fish + $7.25
West Caribbean Roll
Flour tortilla stuffed with jasmine rice, black beans, cheddar and mozzarella cheeses, sour cream, cilantro, jalapeños, pickled cabbage, and roast pork or a chicken thigh.
Carne & Rice
Choose one of the following: Roasted pork, fire-grilled chicken breast, grilled smokin’ thighs, Palomilla steak, or pork steak. Served on a bed of lettuce and pickled cabbage.
Add 6oz black beans +$4.25
Add caramelized onions + $2.00
Seafood in Red Sauce
Choose your desired seafood: Fish, Black Tiger prawns, sea scallops, or tofu. Sautéed in EVOO, our garlic tapenade, cilantro, and red sauce. Served over jasmine rice.
Black Beans & Rice
A bowl full of fluffy jasmine rice smothered in our critically acclaimed vegetarian black beans.
Includes UN BIEN SALAD with our VINAIGRETTE and extra virgin olive oil, JASMINE RICE, and our CRITICALLY ACCLAIMED BLACK BEANS.
Served all day.
Caribbean Roast Dinner
Hefty morsels of succulent roasted pork shoulder dripping in our marinade.
Smokin' Thighs Dinner
Tenderized chicken thighs marinated and grilled to perfection
Grilled Chicken Breast
7 oz boneless, skinless, all-white goodness, grilled over an open flame with a caramelized coating of our marinade.
Savory sea scallops pan-seared in EVOO, garlic tapenade, cilantro, and red sauce.
Fish of the Day in Red Sauce
Delicate slices of fish sautéed in EVOO, our garlic tapenade, cilantro, and red sauce
Un Bien Prawns
Six peeled and deveined Black Tiger prawns sautéed in EVOO, our garlic tapenade, cilantro, and red sauce.
Tofu Con Gusto
Stout slices of extra firm organic tofu, sautéed in extra virgin olive oil, garlic tapenade & ladled w/ our reveled red sauce. Available with cilantro.
6 oz $4.25
12 oz $6.00
6 oz $1.50
12 oz $2.50
Can Soda $1.25
Specialty Sodas $2.50